The rushing water from the Andes, the rocky soil beneath our feet, the clear sky above. This is our unique terroir. We chose our best parcels and vines. We hand-picked our best grapes and utilized the process of microvinication. We aged the wine in new French oak for 24 months. This time consuming, tireless process all for the creation of our grandest expression – our Unique Terroir. A wine to be enjoyed tomorrow or for years to come.
